Toasted pecans & parsnip crisps, served with warm bread & butter
Served with brown bread & butter (GF available on request)
Served with buttery granary bread (GF options available)
Cooked in honey bourbon & chili.
Served with warm crusty ciabatta with plum & apple chutney. (GF options available)
Served with cranberry sauce & hot honey
Served with roasted truffle potatoes & seasonal vegetables (VG)
Served with lemon caper butter cream sauce, creamy mash & seasonal vegetables (GF)
Served with blackcurrant & port reduction, creamy mash & seasonal vegetables (GF)
Served with honey & whiskey glaze, roasted rosemary potato's & seasonal vegetables.
Served with chunky chips, peas, grilled tomatoes, mushrooms & onion rings.
Served with vanilla ice cream.
Served with hot custard.
A creamy Biscoff cheesecake.
Served with brandy sauce.
*For all Christmas bookings we require £10 deposit pp & a pre-order is essential to secure your booking. Please let us know in advance if you require vegan or gluten-free options.